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March, 2024

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ITT: Favorite meals to make

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Hammyslapwagon
Posts: 1261 - Karma: 1,409
Stromboli
Dec 28 2012 8:13PM
1 1
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RubberSoul
Posts: 11249 - Karma: 14,642
_________ + hot sauce
Dec 28 2012 8:19PM
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Thadius.Castle
Posts: 1436 - Karma: 250
Baked ziti. Anything that involves pasta.
Dec 28 2012 8:22PM
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grapejuice3000+
Posts: 2132 - Karma: 1,985
chili
Dec 28 2012 8:23PM
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e_strapp
Posts: 1116 - Karma: 212
Bananas and blow
Dec 28 2012 8:24PM
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LDV
Posts: 516 - Karma: 25
I love creating pasta dishes. I've still got a few sauces I want to try and make. However I love building tomato based sauces with peppers, onion, garlic and herbs.
Dec 28 2012 8:25PM
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grapejuice3000+
Posts: 2132 - Karma: 1,985
white chili

Dec 28 2012 8:26PM
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yourthemannowdog
Posts: 4541 - Karma: 313
anything that stems from a bechamel. That or a french omelette
Dec 28 2012 8:29PM
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tds103
Posts: 679 - Karma: 74
chicken noodle soup, pizza
Dec 28 2012 8:31PM
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grapejuice3000+
Posts: 2132 - Karma: 1,985
green chili
Dec 28 2012 8:39PM
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Spinoza
Posts: 12763 - Karma: 3,844
leftover: Chicken, Pork Tenderloin, Steak etc. Sandwich

made on a baguette which has been turned into garlic bread
melt any cheese you have onto it, esp. blue cheese
heat up meat in pan with every kind of bbq sauce you can find, + wershtersher
add some lettuce cause fuckit, and the crunch is nice.
add caesar salad dressing.

serve with some chips and a sparkling beverage on ice.

enjoy while watching tv

Dec 28 2012 9:04PM
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roddy116
Posts: 10622 - Karma: 7,396
i have a lot of time on my hands because im alone for 14 hours a day
so i have been going through my parents cook book's im on a japanese sushi making thing right now its pretty fun. my favorite would have to be making tacos.
Dec 28 2012 9:10PM
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clive_bixby
Posts: 1834 - Karma: 499
Veggie scramble 4 breakfast + salsa
Dec 28 2012 9:10PM
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grapejuice3000+
Posts: 2132 - Karma: 1,985
red chili
Dec 29 2012 1:27AM
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nagger
Posts: 1576 - Karma: 882
djent soup
Dec 29 2012 11:25AM
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ILLinoisance
Posts: 3527 - Karma: 5,398
Grilled lemon & garlic shrimp skewers
Dec 29 2012 11:45AM
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