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DrailCliff bars suck. Shit freezes and becomes a workout to chew.
I stick to unfreezables: chocolate bars, trail mix, pb/j sandwiches, beef jerky... Bagels and cream cheese work well too
LUPTONYou guys are fucking savages, I can hardly handle carrying around my cell phone while I ski, let alone a fucking 4 course meal.
For me If its park day (which it almost always is) and im feeling fancy ill bring up the jetboil and maybe a can of soup or chili or some shit, otherwise ill just complain all day til i get home.
250rcook off diced bacon, remove bacon from pot while leaving fat. Cook popcorn in bacon fat. toast your pecans at 350 for 10 minutes. meanwhile reduce maple syrup until it is quite thick. once it has reduced enough, emulsify some butter into the maple. add the bacon and pecans into the popcorn. pour maple butter mixture over, along with finely ground sea salt and stir well.
CHORIZO1)make spaghetti
2)you obviously made too many noodles
3)put noodles in a ziplok bag and bring up skiing
4) munch on da lift
drytshirtcontestthere should be on hill pizza delivery at resorts
SVmikeTuna Squares
Take a can of tuna and mix with block of cream cheese. Add some onions and garlic. Take a roll of the Pillsbury crescent rolls. Take two of the roll triangles and make a square out of them. Add a good spoon full of the filling then fold corners into a pouch. Cook at 375 for 12 min then enjoy. Great warm but amazing cold. They are dense and can withstand a crash or two.
