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Buttering with on3p Karltels?

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Ryan=
Posts: 3 - Karma: 112
Are they any good to butter on or are they too stiff? Compared to a softer ski like the al dente
Nov 22 2014 4:25PM
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junyawatanabe
Posts: 591 - Karma: 667
Well the al dente are noodles so they are obviously good for buttering. The kartels have a decent amount of rocker so they will be able to butter still. They are stiffer though
Nov 22 2014 11:15PM
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Scotty_Boy
Posts: 777 - Karma: 1,449
The most important part of a ski's ability to butter is the skill of the person riding them.
Nov 23 2014 12:34AM
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