I just made some incredible bbq sauce and I'd like to share it with you:
(amounts can vary)
-Worestire sauce
-grey poupon dijon (or any mustard that has white wine in it)
-ketchup
-cider vinegar
-olive oil
-chili pepper
-cajun seasoning
-1 jalapeno chopped up, take out before eating
-salt/pepper
Optional*
-a dab of pinot grigio (any dry white wine should work)